Opening "Anacleto and Dorothea" in Plaza Castilla.
More than 50 ingredients and 100 options from sandwiches, to combine them as you prefer
with the best sangria ... in the best environment.
Santo Domingo . In response to new trends in gastronomy and
motivated to provide better service to their customers, "Anacleto and Dorothea"
opens its doors at the premises of the Plaza de Castilla, on Avenida Abraham Lincoln corner
Lope de Vega, local 24 th.
Dorothy Anacleto
and offers an extensive menu of sandwiches (100 varieties), these are
English tapas with a twist Dominican.
Gustavo Initiated in Mejía Ricart,
a trend in the food market has continued
successfully to date, it provides customers an additional option
their most basic needs.
The
space features a welcoming atmosphere, excellent service attitude and
location, is the ideal place to enjoy a light lunch,
a gathering of friends and share with family and enjoy
best sangria in town.
Anacleto and Dorothea is open from 12:00 noon to 11:00 pm from Monday to Saturday and Sunday
from 6:00 pm to 11:00 pm.
Counting onsite
phone 809-472-2479 Email: anacletoydorotea@gmail.com and anacletoydorotea@hotmail.com. You can also find it on Facebook twitter
Menu
Pork SAUSAGE AND CREAM CHEESE WINE
2. WINE AND CHEESE SAUSAGE MANCHEGO
3. CHORIZO AL VINO AND GOUDA
4. WINE AND CHEESE SAUSAGE ROQUEFORT
5. WINE AND CHEESE SAUSAGE CAMEMBERT
6. HOMEMADE SAUSAGE AND CHEESE MUSTARD
7. HOMEMADE SAUSAGE AND CREAM CHEESE
8. HOMEMADE SAUSAGE AND CHEESE ROQUEFORT
9. HONEY MUSTARD PORK SMOKED GOUDA *
10. SMOKED PORK STRAWBERRY JAM *
11. PIG SMOKED GOUDA WITH MOJO AND
12. SMOKED PORK WITH MOJO AND CREAM CHEESE
13. SMOKED PORK WITH MOJO and Roquefort cheese
14. PORK SAUSAGE AND CREAM CHEESE
15. PORK SAUSAGE AND GOUDA
16. PORK SAUSAGE WITH PARMESAN CREAM
17. BACON, TOMATO AND OLIVE OIL PESTO
18. BACON AND CREAM CHEESE
19. CHORIZO PAMPLONA, CREAM CHEESE AND MUSTARD-GARLIC
20. PAMPLONA CHORIZO AND MUSHROOMS
21. CHORIZÓN TENDERLOIN AND TOMATOES IN OLIVE OIL
22. CHORIZÓN TENDERLOIN, CREAM CHEESE AND PEPPERS BROWN
23. CREAM CHEESE AND
SOBRASADA
24. SOBRASADA AND CHEESE GOUDA
25. SOBRASADA, and Dijon-DILL MANCHEGO
Salami
26. ITALIAN SALAMI WITH SPICES AND PROVOLONE
27. SPICED ITALIAN SALAMI, MOZZARELLA AND PESTO
28. ITALIAN SALAMI GENOA AND EGGPLANT
29. GENOA ITALIAN SALAMI, MUSHROOMS AND PESTO
30. ITALIAN SALAMI WITH SPICES AND EGGPLANT PATE
PATE WITH PEPPER AND CREAM CHEESE
32. PATE WITH PEPPER, CREAM CHEESE AND JELLY-PEPPERS *
33. PATE WITH PEPPER AND CHEESE CAMEMBERT
34. PATE WITH PEPPER AND CHEESE ROQUEFORT
35. PATE WITH PEPPER AND TOMATO CANDIED *
36. PATE A PEPPER, CREAM CHEESE AND STRAWBERRY JAM * JAM
37. TURKEY HAM, CREAM CHEESE AND MUSTARD-HONEY *
38. TURKEY HAM, CREAM CHEESE AND MUSTARD-GARLIC
39. TURKEY HAM, CREAM CHEESE AND STRAWBERRY JAM *
40. SERRANO HAM AND GOUDA
41. SERRANO HAM AND TOMATO IN OLIVE OIL
42. HAM AND CHEESE ROQUEFORT
43. SERRANO HAM AND MOZZARELLA MUSHROOMS
44. HAM AND CHEESE CAMEMBERT
45. Serrano ham, mozzarella and tomato OLIVE OIL
pastrami
46. Pastrami, CREAM CHEESE AND MUSTARD-GARLIC SAUCE
47. Pastrami, provolone and tomato
OLIVE OIL 48. Pastrami, GOUDA AND STRAWBERRY JAM *
49. ROAST BEEF, GOUDA AND TOMATOES IN OLIVE OIL
50. ROAST BEEF and mozzarella
PESTO 51. ROAST BEEF, CREAM CHEESE AND MUSTARD-GARLIC SAUCE
52. ROAST BEEF, CREAM CHEESE AND STRAWBERRY JAM *
53. BEEF SIRLOIN, GOUDA MUSTARD-HONEY SAUCE *
54. SIRLOIN BEEF, MUSHROOMS AND PARMESAN CREAM
55. BEEF TENDERLOIN AND GOUDA
WHISKY
56. BEEF TENDERLOIN WITH CREAM WHISKY PARMESAN
57. BEEF AND GUACAMOLE FAJITAS
58. FAJITA BEEF AND GOUDA
59. FAJITA BEEF AND CHEESE MUSTARD
60. Fillet CHICKEN WITH MUSTARD-GARLIC SAUCE
61. Fillet CHICKEN WITH HONEY-MUSTARD SAUCE *
62. Fillet CREAM CHEESE CHICKEN AND PESTO
63. Fillet of chicken, mushrooms and bell peppers
64. Fillet of Chicken, GOUDA MUSTARD-HONEY *
65. FAJITAS CHICKEN AND GOUDA
66. CHICKEN FAJITAS GOUDA MUSTARD-GARLIC
67. CHICKEN FAJITAS WITH PARMESAN CREAM
68. GUACAMOLE CHICKEN FAJITAS
69. PASTA CHICKEN AND GOUDA
70. PASTA CHICKEN AND CREAM CHEESE
71. PESTO CHICKEN AND PASTA
72. PASTA CHICKEN PESTO CREAM CHEESE AND
73. PASTA CHICKEN AND PEPPERS DILL DIJON
74. GOUDA, provolone and roquefort
75. MANCHEGO CHEESE, TOMATOES IN OLIVE OIL AND PESTO
76. Mozzarella, TOMATO AND OLIVE OIL PESTO
77. CAMEMBERT CHEESE AND PEPPER JELLY *
78. CAMEMBERT CHEESE AND STRAWBERRY JAM *
79. SPANISH TORTILLA AND MUSHROOMS IN OLIVE OIL
80. SPANISH TORTILLA AND SAUSAGE
LOMO
81. SPANISH TORTILLA CHEESE
MANCHEGO
82. SPANISH TORTILLA DIJON DILL SAUCE
83. SPANISH TORTILLA TOMATO AND OLIVE OIL
84. SMOKED SALMON AND CREAM CHEESE
85. SMOKED SALMON AND DILL SAUCE
Dijon-86. SMOKED SALMON AND CHEESE CAMEMBERT
87. EGGPLANT, AND TOMATO PROVOLONE IN OLIVE OIL
88. EGGPLANT, CHEESE AND PESTO
PROVOLONE
89. EGGPLANT AND HAM
90. EGGPLANT, PEPPER STEAK BROWN AND SAUSAGE
91. MUSHROOMS IN OLIVE OIL TOMATO AND BASIL
92. MUSHROOMS IN OLIVE OIL AND CHEESE MANCHEGO
93. Cantabrian anchovies and tomato
OLIVE OIL 94. WIDTH WITH DULCE DE LECHE CANTÁBRICO
95. Cantabrian anchovies, CREAM CHEESE AND PEPPERS
96. DULCE DE LECHE
97. FRESH MILK AND CREAM CHEESE
98. CHOCOLATE CREAM
99. CHOCOLATE CREAM CHEESE AND CREAM
100. BACK TO THE EDITOR LOCO
We
delivery service 809-472-2479.
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