there are more patterns and colors that I will be posting!
Wednesday, December 23, 2009
Monica Roccaforte Dvd
there are more patterns and colors that I will be posting!
Monday, December 21, 2009
Stinging Pains In Belly When Pregnant
Thursday, December 17, 2009
Gynaecologist,mumbai Recommended
appreciate the company of those who will be with me on Saturday ...
amazing designers and best friends ...
come and see:)
Sunday, December 13, 2009
Milena Valba Wipin Floor
Saturday, December 12, 2009
How To Get Rid Of Phlegm In 9 Month Infant
Friday, November 6, 2009
Ethernet Drivers Pavilion T3000
Come and have lunch with us with the menu anticrisi. Every day from 12:00 noon to 3:00 pm in the Plaza Castilla in the corner of Avenida Abraham Lincoln Lope de Vega, Tel.: 809-472-2479
100 COMBINATIONS
are waiting for you and to accompany the best Sangria the city. Communicate with us
anacletoydorotea@gmail.com , anacletoydorotea@hotmail.com join us on facebook http://www.facebook.com/home.php # / anacletoydorotea? V = wall
Saturday, October 10, 2009
Friday, October 9, 2009
Christmas Sleigh Cake Holder
develare the mystery soon and will be sent to their due dren
Gemy Christmas Inflatables
Tuesday, September 15, 2009
What Kind Of Hair Does Lauren London Use ?
This is one of the seven exhibitions held in Padova on the project-driven Ilustrabilia Valentina Mai. Was carried out in the gallery Noloco ( noloco studio: Padova, via Dondi 29, Wednesday to Saturday from 16.00 to 20.00 ) and consists of an installation-exhibition forest dedicated to the witch Baba Yaga.
Installation, Setting by Trevissan and Violeta Lópiz recreate the forest witch Baba Yaga inspired by the book cover Witch Yaga and Other Tales, edited by Anaya.
Wednesday, August 19, 2009
Tuesday, August 18, 2009
Dorothy Slipper Tattoo
http://anacletoydoroteaplazacastilla.blogspot.com/
Menu
Pork SAUSAGE CREAM CHEESE AND WINE
2. WINE AND CHEESE SAUSAGE MANCHEGO
3. CHORIZO AL VINO AND GOUDA
4. WINE AND CHEESE SAUSAGE ROQUEFORT
5. WINE AND CHEESE SAUSAGE CAMEMBERT
6. HOMEMADE SAUSAGE AND CHEESE MUSTARD
7. HOMEMADE SAUSAGE AND CREAM CHEESE
8. Homemade sausage and Roquefort cheese
9. HONEY MUSTARD PORK SMOKED GOUDA *
10. SMOKED PORK STRAWBERRY JAM *
11. SMOKED PORK WITH MOJO AND GOUDA
12. SMOKED PORK WITH MOJO AND CREAM CHEESE
13. SMOKED PORK WITH MOJO and Roquefort cheese
14. PORK SAUSAGE AND CREAM CHEESE
15. PORK SAUSAGE AND GOUDA
16. PORK SAUSAGE WITH PARMESAN CREAM
17. BACON, TOMATO AND OLIVE OIL PESTO
18. BACON AND CREAM CHEESE
19. CHORIZO PAMPLONA, CREAM CHEESE AND MUSTARD-GARLIC
20. PAMPLONA CHORIZO AND MUSHROOMS
21. CHORIZÓN TENDERLOIN AND TOMATOES IN OIL OLIVE
22. CHORIZÓN TENDERLOIN, CREAM CHEESE AND PEPPERS BROWN
23. CREAM CHEESE AND
SOBRASADA
24. GOUDA CHEESE
SOBRASADA
25. SOBRASADA, and Dijon-DILL MANCHEGO
Salami
26. ITALIAN SALAMI WITH SPICES AND PROVOLONE
27. SPICED ITALIAN SALAMI, MOZZARELLA AND PESTO
28. ITALIAN SALAMI GENOA AND EGGPLANT
29. GENOA ITALIAN SALAMI, MUSHROOMS AND PESTO
30. ITALIAN SALAMI WITH SPICES AND EGGPLANT PATE
PATE WITH PEPPER AND CREAM CHEESE
32. PATE WITH PEPPER, CREAM CHEESE AND JELLY-PEPPERS *
33. PATE WITH PEPPER AND CHEESE CAMEMBERT
34. PATE WITH PEPPER AND CHEESE ROQUEFORT
35. PATE WITH PEPPER AND TOMATO CANDIED *
36. PATE WITH PEPPER, CREAM CHEESE AND STRAWBERRY JAM * JAM
37. TURKEY HAM, CREAM CHEESE AND MUSTARD-HONEY *
38. TURKEY HAM, CREAM CHEESE AND MUSTARD-GARLIC
39. TURKEY HAM, CREAM CHEESE AND STRAWBERRY JAM *
40. SERRANO HAM AND GOUDA
41. SERRANO HAM AND TOMATO IN OLIVE OIL
42. HAM AND CHEESE ROQUEFORT
43. SERRANO HAM AND MOZZARELLA MUSHROOMS
44. HAM CHEESE CAMEMBERT
45. Serrano ham, mozzarella and tomato OLIVE OIL
pastrami
46. Pastrami, CREAM CHEESE AND MUSTARD-GARLIC SAUCE
47. Pastrami, provolone and tomato
OLIVE OIL 48. Pastrami, GOUDA AND STRAWBERRY JAM *
49. ROAST BEEF, GOUDA AND TOMATOES IN OLIVE OIL
50. ROAST BEEF and mozzarella
PESTO 51. ROAST BEEF, CREAM CHEESE AND MUSTARD-GARLIC SAUCE
52. ROAST BEEF, CREAM CHEESE AND STRAWBERRY JAM *
53. BEEF SIRLOIN, GOUDA HONEY-MUSTARD SAUCE *
54. SIRLOIN BEEF, MUSHROOMS AND PARMESAN CREAM
55. BEEF TENDERLOIN AND GOUDA
WHISKY
56. BEEF TENDERLOIN WITH CREAM WHISKY PARMESAN
57. BEEF AND GUACAMOLE FAJITAS
58. FAJITA BEEF AND GOUDA
59. FAJITA BEEF AND CHEESE MUSTARD
60. Fillet CHICKEN WITH MUSTARD-GARLIC SAUCE
61. Fillet CHICKEN WITH HONEY-MUSTARD SAUCE *
62. Fillet CREAM CHEESE CHICKEN AND PESTO
63. Fillet of chicken, mushrooms and bell peppers
64. Fillet of Chicken, GOUDA MUSTARD-HONEY *
65. CHICKEN FAJITAS
GOUDA 66. CHICKEN FAJITAS GOUDA MUSTARD-GARLIC
67. CHICKEN FAJITAS WITH PARMESAN CREAM
68. GUACAMOLE CHICKEN FAJITAS
69. PASTA CHICKEN AND GOUDA
70. PASTA CHICKEN AND CREAM CHEESE
71. PESTO CHICKEN AND PASTA
72. PASTA CHICKEN PESTO CREAM CHEESE AND
73. PASTA CHICKEN AND PEPPERS DILL DIJON
74. GOUDA, provolone and roquefort
75. MANCHEGO CHEESE, TOMATOES IN OLIVE OIL AND PESTO
76. Mozzarella, TOMATO AND OLIVE OIL PESTO
77. CAMEMBERT CHEESE AND PEPPER JELLY *
78. CAMEMBERT CHEESE AND STRAWBERRY JAM *
79. SPANISH TORTILLA AND MUSHROOMS IN OLIVE OIL
80. SPANISH TORTILLA AND SAUSAGE
LOMO
81. SPANISH TORTILLA CHEESE
MANCHEGO
82. SPANISH TORTILLA DIJON DILL SAUCE
83. SPANISH TORTILLA TOMATO AND OLIVE OIL
84. SMOKED SALMON AND CREAM CHEESE
85. SMOKED SALMON AND DILL SAUCE
Dijon-86. SMOKED SALMON AND CHEESE CAMEMBERT
87. EGGPLANT, AND TOMATO PROVOLONE IN OLIVE OIL
88. EGGPLANT, CHEESE AND PESTO
PROVOLONE
89. EGGPLANT AND HAM
90. EGGPLANT, PEPPER STEAK BROWN AND SAUSAGE
91. MUSHROOMS IN OLIVE OIL TOMATO AND BASIL
92. MUSHROOMS IN OLIVE OIL AND CHEESE MANCHEGO
93. Cantabrian anchovies and tomato
OLIVE OIL 94. Cantabrian anchovies WITH DULCE DE LECHE
95. Cantabrian anchovies, CREAM CHEESE AND PEPPERS
96. DULCE DE LECHE
97. FRESH MILK AND CREAM CHEESE
98. CHOCOLATE CREAM
99. CHOCOLATE CREAM CHEESE AND CREAM
100. BACK TO THE EDITOR LOCO
Address: Avenida Abraham Lincoln corner of Lope de Vega, Plaza Castilla 24th local
We delivery service 809-472-2479.
Monday, August 17, 2009
Can I Buy Colloidal Silver At Walgreeens
Opening "Anacleto and Dorothea" in Plaza Castilla.
More than 50 ingredients and 100 options from sandwiches, to combine them as you prefer
with the best sangria ... in the best environment.
Santo Domingo . In response to new trends in gastronomy and
motivated to provide better service to their customers, "Anacleto and Dorothea"
opens its doors at the premises of the Plaza de Castilla, on Avenida Abraham Lincoln corner
Lope de Vega, local 24 th.
Dorothy Anacleto
and offers an extensive menu of sandwiches (100 varieties), these are
English tapas with a twist Dominican.
Gustavo Initiated in Mejía Ricart,
a trend in the food market has continued
successfully to date, it provides customers an additional option
their most basic needs.
The
space features a welcoming atmosphere, excellent service attitude and
location, is the ideal place to enjoy a light lunch,
a gathering of friends and share with family and enjoy
best sangria in town.
Anacleto and Dorothea is open from 12:00 noon to 11:00 pm from Monday to Saturday and Sunday
from 6:00 pm to 11:00 pm.
Counting onsite
phone 809-472-2479 Email: anacletoydorotea@gmail.com and anacletoydorotea@hotmail.com. You can also find it on Facebook twitter
Menu
Pork SAUSAGE AND CREAM CHEESE WINE
2. WINE AND CHEESE SAUSAGE MANCHEGO
3. CHORIZO AL VINO AND GOUDA
4. WINE AND CHEESE SAUSAGE ROQUEFORT
5. WINE AND CHEESE SAUSAGE CAMEMBERT
6. HOMEMADE SAUSAGE AND CHEESE MUSTARD
7. HOMEMADE SAUSAGE AND CREAM CHEESE
8. HOMEMADE SAUSAGE AND CHEESE ROQUEFORT
9. HONEY MUSTARD PORK SMOKED GOUDA *
10. SMOKED PORK STRAWBERRY JAM *
11. PIG SMOKED GOUDA WITH MOJO AND
12. SMOKED PORK WITH MOJO AND CREAM CHEESE
13. SMOKED PORK WITH MOJO and Roquefort cheese
14. PORK SAUSAGE AND CREAM CHEESE
15. PORK SAUSAGE AND GOUDA
16. PORK SAUSAGE WITH PARMESAN CREAM
17. BACON, TOMATO AND OLIVE OIL PESTO
18. BACON AND CREAM CHEESE
19. CHORIZO PAMPLONA, CREAM CHEESE AND MUSTARD-GARLIC
20. PAMPLONA CHORIZO AND MUSHROOMS
21. CHORIZÓN TENDERLOIN AND TOMATOES IN OLIVE OIL
22. CHORIZÓN TENDERLOIN, CREAM CHEESE AND PEPPERS BROWN
23. CREAM CHEESE AND
SOBRASADA
24. SOBRASADA AND CHEESE GOUDA
25. SOBRASADA, and Dijon-DILL MANCHEGO
Salami
26. ITALIAN SALAMI WITH SPICES AND PROVOLONE
27. SPICED ITALIAN SALAMI, MOZZARELLA AND PESTO
28. ITALIAN SALAMI GENOA AND EGGPLANT
29. GENOA ITALIAN SALAMI, MUSHROOMS AND PESTO
30. ITALIAN SALAMI WITH SPICES AND EGGPLANT PATE
PATE WITH PEPPER AND CREAM CHEESE
32. PATE WITH PEPPER, CREAM CHEESE AND JELLY-PEPPERS *
33. PATE WITH PEPPER AND CHEESE CAMEMBERT
34. PATE WITH PEPPER AND CHEESE ROQUEFORT
35. PATE WITH PEPPER AND TOMATO CANDIED *
36. PATE A PEPPER, CREAM CHEESE AND STRAWBERRY JAM * JAM
37. TURKEY HAM, CREAM CHEESE AND MUSTARD-HONEY *
38. TURKEY HAM, CREAM CHEESE AND MUSTARD-GARLIC
39. TURKEY HAM, CREAM CHEESE AND STRAWBERRY JAM *
40. SERRANO HAM AND GOUDA
41. SERRANO HAM AND TOMATO IN OLIVE OIL
42. HAM AND CHEESE ROQUEFORT
43. SERRANO HAM AND MOZZARELLA MUSHROOMS
44. HAM AND CHEESE CAMEMBERT
45. Serrano ham, mozzarella and tomato OLIVE OIL
pastrami
46. Pastrami, CREAM CHEESE AND MUSTARD-GARLIC SAUCE
47. Pastrami, provolone and tomato
OLIVE OIL 48. Pastrami, GOUDA AND STRAWBERRY JAM *
49. ROAST BEEF, GOUDA AND TOMATOES IN OLIVE OIL
50. ROAST BEEF and mozzarella
PESTO 51. ROAST BEEF, CREAM CHEESE AND MUSTARD-GARLIC SAUCE
52. ROAST BEEF, CREAM CHEESE AND STRAWBERRY JAM *
53. BEEF SIRLOIN, GOUDA MUSTARD-HONEY SAUCE *
54. SIRLOIN BEEF, MUSHROOMS AND PARMESAN CREAM
55. BEEF TENDERLOIN AND GOUDA
WHISKY
56. BEEF TENDERLOIN WITH CREAM WHISKY PARMESAN
57. BEEF AND GUACAMOLE FAJITAS
58. FAJITA BEEF AND GOUDA
59. FAJITA BEEF AND CHEESE MUSTARD
60. Fillet CHICKEN WITH MUSTARD-GARLIC SAUCE
61. Fillet CHICKEN WITH HONEY-MUSTARD SAUCE *
62. Fillet CREAM CHEESE CHICKEN AND PESTO
63. Fillet of chicken, mushrooms and bell peppers
64. Fillet of Chicken, GOUDA MUSTARD-HONEY *
65. FAJITAS CHICKEN AND GOUDA
66. CHICKEN FAJITAS GOUDA MUSTARD-GARLIC
67. CHICKEN FAJITAS WITH PARMESAN CREAM
68. GUACAMOLE CHICKEN FAJITAS
69. PASTA CHICKEN AND GOUDA
70. PASTA CHICKEN AND CREAM CHEESE
71. PESTO CHICKEN AND PASTA
72. PASTA CHICKEN PESTO CREAM CHEESE AND
73. PASTA CHICKEN AND PEPPERS DILL DIJON
74. GOUDA, provolone and roquefort
75. MANCHEGO CHEESE, TOMATOES IN OLIVE OIL AND PESTO
76. Mozzarella, TOMATO AND OLIVE OIL PESTO
77. CAMEMBERT CHEESE AND PEPPER JELLY *
78. CAMEMBERT CHEESE AND STRAWBERRY JAM *
79. SPANISH TORTILLA AND MUSHROOMS IN OLIVE OIL
80. SPANISH TORTILLA AND SAUSAGE
LOMO
81. SPANISH TORTILLA CHEESE
MANCHEGO
82. SPANISH TORTILLA DIJON DILL SAUCE
83. SPANISH TORTILLA TOMATO AND OLIVE OIL
84. SMOKED SALMON AND CREAM CHEESE
85. SMOKED SALMON AND DILL SAUCE
Dijon-86. SMOKED SALMON AND CHEESE CAMEMBERT
87. EGGPLANT, AND TOMATO PROVOLONE IN OLIVE OIL
88. EGGPLANT, CHEESE AND PESTO
PROVOLONE
89. EGGPLANT AND HAM
90. EGGPLANT, PEPPER STEAK BROWN AND SAUSAGE
91. MUSHROOMS IN OLIVE OIL TOMATO AND BASIL
92. MUSHROOMS IN OLIVE OIL AND CHEESE MANCHEGO
93. Cantabrian anchovies and tomato
OLIVE OIL 94. WIDTH WITH DULCE DE LECHE CANTÁBRICO
95. Cantabrian anchovies, CREAM CHEESE AND PEPPERS
96. DULCE DE LECHE
97. FRESH MILK AND CREAM CHEESE
98. CHOCOLATE CREAM
99. CHOCOLATE CREAM CHEESE AND CREAM
100. BACK TO THE EDITOR LOCO
We
delivery service 809-472-2479.
Thursday, August 13, 2009
Reverse Chrome Wheels 15
Pork SAUSAGE AND CREAM CHEESE WINE
2. WINE AND CHEESE SAUSAGE MANCHEGO
3. CHORIZO AL VINO AND GOUDA
4. WINE AND CHEESE SAUSAGE ROQUEFORT
5. WINE AND CHEESE SAUSAGE CAMEMBERT
6. HOMEMADE SAUSAGE AND CHEESE MUSTARD
7. HOMEMADE SAUSAGE AND CREAM CHEESE
8. HOMEMADE SAUSAGE AND CHEESE ROQUEFORT
9. HONEY MUSTARD PORK SMOKED GOUDA *
10. SMOKED PORK
STRAWBERRY JAM * 11. SMOKED PORK WITH MOJO AND GOUDA
12. SMOKED PORK WITH MOJO AND CREAM CHEESE
13. SMOKED PORK WITH MOJO and Roquefort cheese
14. PORK SAUSAGE AND CREAM CHEESE
15. PORK SAUSAGE AND GOUDA
16. PORK SAUSAGE WITH PARMESAN CREAM
17. BACON, TOMATO AND OLIVE OIL PESTO
18. BACON AND CREAM CHEESE
19. CHORIZO PAMPLONA, CREAM CHEESE AND MUSTARD-GARLIC
20. PAMPLONA CHORIZO AND MUSHROOMS
21. CHORIZÓN TENDERLOIN AND TOMATOES IN OLIVE OIL
22. CHORIZÓN TENDERLOIN, CREAM CHEESE AND PEPPERS BROWN
23. CREAM CHEESE AND
SOBRASADA 24. SOBRASADA AND GOUDA
25. SOBRASADA, and Dijon-DILL MANCHEGO
Salami
26. ITALIAN SALAMI WITH SPICES AND PROVOLONE
27. SPICED ITALIAN SALAMI, MOZZARELLA AND PESTO
28. ITALIAN SALAMI GENOA AND EGGPLANT
29. GENOA ITALIAN SALAMI, MUSHROOMS AND PESTO
30. ITALIAN SALAMI WITH SPICES AND EGGPLANT PATE
PATE WITH PEPPER AND CREAM CHEESE
32. PATE WITH PEPPER, CREAM CHEESE AND JELLY-PEPPERS *
33. PATE WITH PEPPER AND CHEESE CAMEMBERT
34. PATE WITH PEPPER AND CHEESE ROQUEFORT
35. PATE WITH PEPPER AND TOMATO CANDIED *
36. PATE WITH PEPPER, CREAM CHEESE AND STRAWBERRY JAM * JAM
37. TURKEY HAM, CREAM CHEESE AND MUSTARD-HONEY *
38. TURKEY HAM, CREAM CHEESE AND MUSTARD-GARLIC
39. TURKEY HAM, CREAM CHEESE AND JAM STRAWBERRY *
40. SERRANO HAM AND GOUDA
41. SERRANO HAM AND TOMATO IN OLIVE OIL
42. HAM AND CHEESE ROQUEFORT
43. SERRANO HAM AND MOZZARELLA MUSHROOMS
44. HAM AND CHEESE CAMEMBERT
45. Serrano ham, mozzarella and tomato OLIVE OIL
pastrami
46. Pastrami, CREAM CHEESE AND MUSTARD-GARLIC SAUCE
47. Pastrami, provolone and tomato
OLIVE OIL 48. Pastrami, GOUDA AND STRAWBERRY JAM *
Roastbeef
49. ROAST BEEF, GOUDA AND TOMATOES IN OLIVE OIL
50. ROAST BEEF, mozzarella and
PESTO 51. ROAST BEEF, CREAM CHEESE AND MUSTARD-GARLIC SAUCE
52. ROAST BEEF, CREAM CHEESE AND STRAWBERRY JAM *
RES 53. BEEF SIRLOIN, GOUDA MUSTARD-HONEY SAUCE *
54. SIRLOIN BEEF, MUSHROOMS AND PARMESAN CREAM
55. BEEF TENDERLOIN AND GOUDA
WHISKY 56. BEEF TENDERLOIN WITH CREAM PARMESAN
WHISKY 57. BEEF AND GUACAMOLE FAJITAS
58. FAJITA BEEF AND GOUDA
59. FAJITA BEEF AND CHEESE MUSTARD
CHICKEN 60. Fillet CHICKEN WITH MUSTARD-GARLIC SAUCE
61. Fillet CHICKEN WITH HONEY-MUSTARD SAUCE *
62. Fillet CREAM CHEESE CHICKEN AND PESTO
63. Fillet of chicken, mushrooms and bell peppers
64. Fillet of Chicken, GOUDA MUSTARD-HONEY *
65. FAJITAS CHICKEN AND GOUDA
66. CHICKEN FAJITAS GOUDA MUSTARD-GARLIC
67. CHICKEN FAJITAS WITH PARMESAN CREAM
68. GUACAMOLE CHICKEN FAJITAS
69. PASTA CHICKEN AND GOUDA
70. PASTA CHICKEN AND CREAM CHEESE
71. PESTO CHICKEN AND PASTA
72. PASTA CHICKEN PESTO CREAM CHEESE AND
73. PASTA CHICKEN DIJON DILL AND PEPPER CHEESE
74. GOUDA, provolone and roquefort
75. MANCHEGO CHEESE, TOMATOES IN OLIVE OIL AND PESTO
76. Mozzarella, TOMATO AND OLIVE OIL PESTO
77. CAMEMBERT CHEESE AND PEPPER JELLY *
78. CAMEMBERT CHEESE AND STRAWBERRY JAM * SPANISH TORTILLA
79. SPANISH TORTILLA AND MUSHROOMS IN OLIVE OIL
80. SPANISH TORTILLA AND SAUSAGE
LOMO 81. SPANISH TORTILLA CHEESE
MANCHEGO 82. SPANISH TORTILLA DIJON DILL SAUCE
83. SPANISH TORTILLA AND TOMATOES IN OLIVE OIL SMOKED SALMON
84. SMOKED SALMON AND CREAM CHEESE
85. SMOKED SALMON AND DILL SAUCE
Dijon-86. SMOKED SALMON AND CHEESE CAMEMBERT
87. EGGPLANT, AND TOMATO PROVOLONE IN OLIVE OIL
88. EGGPLANT, CHEESE AND PESTO
PROVOLONE 89. EGGPLANT AND HAM
90. EGGPLANT, PEPPER AND SAUSAGE BROWN TENDERLOIN MUSHROOM
91. MUSHROOMS IN OLIVE OIL TOMATO AND BASIL
92. MUSHROOMS IN OLIVE OIL AND CHEESE MANCHEGO
ANCHOVIES
93. Cantabrian anchovies and tomato
OLIVE OIL 94. Cantabrian anchovies WITH DULCE DE LECHE
95. Cantabrian anchovies, CREAM CHEESE AND SWEET PEPPERS
96. DULCE DE LECHE
97. FRESH MILK AND CREAM CHEESE
98. CHOCOLATE CREAM
99. CHOCOLATE CREAM CHEESE AND CREAM
100. BACK TO THE EDITOR
LOCO
Descente Mens Ski Jacket 2009
PENING A "Anacleto and Dorothea" in Plaza Castilla.
More than 50 ingredients and 100 options from sandwiches, to combine them as you wish with the best sangria ... in the better environment.
Dorothy Anacleto and offers an extensive menu of sandwiches (100 varieties), these are English tapas with a twist Dominican.
Initiated in Gustavo Mejía Ricart, a trend in the food market has continued successfully to date, it provides customers with a complementary option to their most basic needs.
The space has a cozy atmosphere, excellent service attitude and location, is the ideal place to enjoy a light lunch, a gathering of friends and share with family and enjoy the best sangria in town.
Dorothy Anacleto and is open from 12:00 noon 11:00 pm from Monday to Saturday and Sunday from 6:00 pm to 11:00 pm. Counting onsite phone 809-472-2479.
Leaked Pic Kate Playground
If you want to spend time in an environment rich food cool and enjoy the best sangria is the best place Anacleto and Dorothy.
Thursday, May 21, 2009
Crips & Folk Are Not Allies
Dejate Amar
[The last days of October 1906]
handed in an envelope, made by herself. On the front was entitled: "Secrets to our Reverend Mother", was behind sealed with red wax. She wrote laboriously, using two sheets of graph paper which turned on two previous. And he wrote in ink, curious and very significant detail: the letters and notes from the last time in his life he wrote them in pencil, those directed at Ia prioress wrote them in ink.
This letter was in the drawer Mother Germaine table. She was found there after his death. The top is yellow by the action of time.
could say it is a formal letter. Written by someone who is deeply aware that he is writing at a very "serious and solemn" of his life-a Ias gates of eternity, and that can not "waste time." Moreover, a letter written to tell her prioress "what God, in hours of deep meditation and unifying treatment has made him understand." In doing so, the humble Sister Isabel feels "a spokesman for God." Perhaps
prioress had been entrusted, or maybe Sister Elizabeth had realized-his fears of not knowing good guide your community, or their internal concerns to the question Jesus asked Peter, "Simon, do you love me more than these?" (Jn 21.15) and now makes her. Sor Isabel opens another path to the answer: what matters is not whether you love him, but let yourself be loved by Him, in love, the protagonist is not you, but Jesus. Let love, let love, let love, he repeats. Let him love you. Because "81 more than he loves them."
And let me also love a bit from the sky. You have been my mother on earth and even a priest, let me be to you from the sky, its. dear mother and her priest.
Let
love. Sea-and land-in an extension of what you taught me to be me: a praise of glory to God who dwells in the depths of you.
And do not worry: He will do everything in you. "
community
(Other edition: 301 Mount Caramel Charter, 3rd Edic.)
JM
1. Dear mother, my priest santo2:
time you read this, your little praise and glory will not sing on this earth, but live in the vast home of love. You may, therefore, believe and listen as if "the spokesman" of God.
Dear Mother, I would tell you everything you have been to me. But the hour is so serious, solemn.., I do not want to waste time saying things that I think the dwarf if he wanted to express in words.
What will make your daughter is revealing what he feels, or, to speak more truth: that their God, in times of deep meditation and unifying treatment has made him understand
love more than these ": this is your calling. Being faithful to her, make me happy, as well exalt the power of my love. And that love can redo what you've undone. "Let love more than these."
Mother, let love more than others. That explains it all and keeps the soul be surprised ...
dear Mother, that your life is spent in Heaven, where I sing on your behalf the eternal Sanctus. I do not do anything without you before the throne of God, you know very well that I took his mark and that some of you have appeared with her daughter in the face of God. I ask you, too, has allowed me, to do nothing without me.
will come to live in you, and then I'll be your little mother, will instruct you, that my beatific vision will be of benefit to you to join her and for you too live the life of the blessed ...
Mother, "let love more than these." So his teacher wants you to be praise of glory. He is happy to build you, through His love for His glory. And he wants to do it alone, but you do not do anything to deserve this grace, unless what you do the creature works of sin and misery ... He loves that. He loves "more than these." He will do everything in you and come to the end. For when a soul He loves to that point and so, when the housekeeper with an unchanging love and creator, free love transforms everything according to his pleasure, then that soul will fly high!
You will never be a lot of warning if you live to Love And in the hours when all I feel is depression and fatigue, he still continue pleasing if it remains faithful to believe that he is acting, that he loves her despite everything and even more, because their love is free and is as (as you want be exalted in you. And then you will love "more than these."
That is, I think, what they mean those words ... Living in the depths of his soul! M (Master makes me understand very clearly that there wants to do wonders. God has called to pay tribute to the simplicity of the Divine and to exalt the power of his love
creates its "spokesman" and read these lines as coming EI.
Notes:
1 Sister Elizabeth of the Trinity repeated ad nauseam in Ias Ios letters written during last months of his life that his Mother Prioress, Mother Germaine, the city as a true mother and not separated the head of your bed. In this letter he wrote just days before he died, I say again qua no words to thank you for everything you owe. Mother speaks
Germana born January 29, 1870 in Dijon. Belonged to a noble and distinguished family. Entered the Caramel of Dijon on 15 October 1892. He received the habit on April 6, 1893 and made his religious profession on September 24, 1894. It was Sub-Prior of the community when he joined Sister Elizabeth of the Trinity, and served simultaneously charges Prioress and Novice Mistress from October 1901 until 1907. He died suddenly after Communion, 30 November 1934. There is talk left alone in the choir, giving thanks, and, noting the community that did not return to his cell, went looking and found unconscious. He could not get it back. Speak suffered a stroke. Nobody
as she sensed the excellent qualities he was endowed with Sister Elizabeth. It was a great religious and mother, said his favorite daughter. It was a soul of prayer and contemplation, a lover of interior silence and recollection external faithful warder of regular observance.
possessed a perfect balance of powers. It was a lucid intelligence, his criteria were safe, had a heart endowed with strength and tenderness at a time. All these gifts of grace and nature made it a superior Ideal.
This letter, written less than two weeks before his death, is a testament, a short treatise, which, following the approach of Conrad de Meester, we published here, including their spiritual treatises, under the title Let love.
Mother Sister Elizabeth owes her also being a praise of glory of the Sant (sima Trinidad. She always reminded Sister Elizabeth eagerly mother, calling her daughter ml. Memories wrote on his knees, Ias collecting virtues and exemplary life of Sister Isabel. It was a tribute to the Mother of choice for all eternity edged tribute to his daughter in this world.
Lasciati Amare *
(fine ottobre 1906)
1 .- Madre Mia face, my holy priest
when he reads these lines, its small, 'Praise of Glory will not sing more on the ground, but Firebox dwell in the immense love, can finally believe and play it as if it were "the spokesman" of the good God. Mother dear, I wanted to tell you everything that was for me. But the hour is so severe, so solemn.:, I do not want to linger to tell you things you believe diminish volendole put into words. What I want to make her daughter tell her what to say or feel better, what makes you understand his God in the hours of deep meditation, contact unifying.
2 .- "She is extraordinarily popular," loved to love preference that the Master had for some and brought them so high. He did not say how to Peter, "Do you love me more than these?" '. Mother, hear what he says: "Let love more than these, that is, without fear that any obstacle to come between us, because I am free to pass on my love to whoever I want! Let love more than these, this is your vocation, and, remaining faithful to it, you make me happy, why glorify the power of my love. This love will compensate for your shortcomings: Let love more than these. "
3. Dearest mother, if she knew with certainty that I understand the plan of God on his soul seems to me in an immense light, and I understand that there shall be making my turn to work on his priestly soul. And the love that I associated to its action in her: O Mother, how big, lovable by God! How easy for her and that is what makes it so bright! Mother, is loved more than others, which explains everything to delight the soul and prevents ...
4. If you let him, his little host will spend his heaven in the depths of her soul: she will keep her together with love, thinking of Love, this will be the sign of her in her home. Oh, how we will live privacy! Mother dear, that his life takes place in heaven, where sing in the south as the eternal Sanctus: I do not do anything without her before the throne of God, she knows that I carry its mark and that something she has appeared with his daughter before the face of God too please do not do anything without me, she allowed me: I will come to live in and this time she'll be his little Mother: I instruct, Ia because my vision is to help and she can live and participate the life of the blessed!
5. Revered Mother, Mother consecrated eternity for me, starting the leave that was my vocation within the Church militant, and now will fulfill unceasingly in the Church. triumphantly: "Praise to the glory of the Holy Trinity" (2). Mother 'let love more than these' so that his master wants her to be praise and glory! He rejoices in being able to build (3) at her with his love and his glory, and he alone wants to work (4), even if she had not done anything to attract this grace, if not what is proper to creatures: the works of sin and misery ... He loves it so, he loves her "more than these," he will do everything in her, he will go to the end: be-cause when a soul is loved by him at this point, in this form, a loved one unchanging love and creator of a free love that turns as he likes, oh, what stands soul!
6. Mother, the loyalty that the Master is asked to be in communion with Love, is to go in her, radicarlas in this love that wants to mark his soul with the seal of his power, his greatness. You will never be trivial if they remain vigilant in Love? Even in the hours when only feel the crushing weight and killing sari accepted by God if it is steadfast in believing that he continues to operate, that he loves her even then and even more so, because his love is free, and is so he wants to glorify himself in her, and she will leave love "more than others." This, I believe, the meaning of his words ... Alive in the bottom of the his soul! My teacher makes me brightly understand that that's where I want to create lovely things: she is called to pay homage to the simplicity of the divine and to exalt the power of his love. Believes in the "spokesman" and reads these lines as sent by him.
[Elizabeth reinforces his idea with a long quote of Blessed Angela of Foligno. These are words spoken by Jesus or the Holy Spirit to the same blessed] (6).
7. "Oh, I love you, I love you more than any other person who is in this valley! ...
am "I" that I come and I'll take my joy unknown ... I penetrate deep within you.
O my wife! I stopped and rested in you, now stop and rest in me ...
Love me! All your life I will like the fact you love me! ... I will do great things in you, I will be known to you, glorified in you, magnified in you !...».
* --------- L 337 is addressed to the mother of Jesus Germana
1. Jn 21:15.
2. See Eph 1:12.
3. See Col 2:7.
4. Eph 1.11.
5. See Eph 3:17
6. See Angela of Foligno, oc "pp. 59-61, cf. The Book of Blessed Angela of Foligno, Ed Pauline, Cinisello Balsamo (MI) 1991, pp. 60ss.
Monday, April 13, 2009
What Programs Do I Need For A Dazzle
VIOLET moved to Berlin in October 2006. Likes to illustrate, but prefers to practice Aikido.
- How learn to draw noses?
- I have no idea of \u200b\u200bdrawing noses! Each time I have painted a nose I wonder how I did last time.
The interview:
"I'm a white dog "
Interviewer: Roger
Omar. Collects dreams and so I met him, for his project elmonstruodecoloresnotieneboca. Some time ago I hung those pictures on the blog: dreams illustrated
Interviewed
Violeta Lòpiz
Published in: Mexican magazine
Jan-o and pes of the farina APIV newsletter
The drawings are an unedited version to the story "My uncle sculptor" of "seven days, 7 stories."